Begins with subtle notes of chocolate accompanied by nutty undertones. Ending that has a brilliant and sweet lemon end. Honey Processing: In Honduras, the honey process, with its variants, is embraced for its capacity to introduce sweetness and complexity on the cup, creating a harmonious flavour profile. Honduras Specialty Coffee https://specialty-grade-coffee40615.wssblogs.com/26574767/5-essential-elements-for-honduras-specialty-coffee