The soup is definitely the broth of beef bone and bone marrow (sometimes skull and brain incorporated) or what Manileños get in touch with bulalo.[63] The soup is topped with extremely tender meat slices that also come from the head. It is frequently served hot with an egg, and https://daftar-situs-judi-terbaik23333.techionblog.com/29995653/23naga-fundamentals-explained