Try to eat your way through the stalls, sampling anything from seafood paella and spicy coconut laksa to canelés and chocolate torte. Then fill your tote bags with regionally-produced brie, eco-friendly ant gin and pastel-pink macarons with the way residence. A tradition in Cairns, with numerous character, attraction and ambiance. https://murrayt516qqp2.ltfblog.com/profile