In place of beef, You may as well use thinly sliced pork. This is often equally well-known in Japan as pork is much cheaper than beef. Shabu Shabu broth isn't seasoned any more than that, and there aren't any saltiness or Daring flavors. This is why shabu-shabu is usually served https://boboshabuandgrill71582.affiliatblogger.com/86204873/top-latest-five-shabu-shabu-hot-pot-urban-news