Rinse Right before Cooking: Gently rinse the crab legs below cold, new drinking water to remove residual salt from the area. This is very handy to the knuckle meat, which tends to keep extra natural brine. Brief Reheat: King Crab Legs are absolutely cooked and only have to have reheating. https://escrow-services-of-tn08342.mdkblog.com/41026253/examine-this-report-on-king-crab-legs-for-sale