Genuinely loved the Dakgalbi at this restaurant. Arrived here with my spouse with a Friday evening and was stunned we didn?�t must wait around to be seated. The workers was very welcoming and took our order shortly. We purchased the boneless Dakgalbi for 2 with the Gouda cheese and it https://caidenicukb.glifeblog.com/35016125/gwangju-travel-fundamentals-explained